Edible East Bay

Read full article here > Edible East Bay FROM FIELD TO PLATE FARMER JORGE SALDANA GROWS HIS FOOD BUSINESS The first in a series of stories about relationships between local farms and restaurants BY SARAH HENRY │ PHOTOGRAPHY BY ROBIN JOLIN Farm-to-table restaurants are a dime a dozen in the Bay Area now. The term even induces eye rolling […]

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SELC business retreat

SELC (Sustainable Economies Law Center) visited Sabor Mexicano Farmhouse for a company retreat. Video testimonial here>  

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Our Special Farm: A Visit to Sabor Mexicano by Marilyn Freund


As everyone who lives in the Bay Area knows, September is the finest month of the year. On a particularly beautiful Saturday, warm and languid, we headed up to Guerneville, that hotbed of new wineries and gourmet restaurants. (Is west Sonoma County the rural version of gentrification?)  We had been invited to visit Sabor Mexicano, […]

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Bay Area Green Tours Last Open House of 2014

Thank you so much for joining us at our Sabor Mexicano Farm last Saturday! Many thanks to Jorge and his wonderful family for creating a magnificent meal from their abundant garden and showing us around the farm and the Armstrong home. (We hope you get back to see it after the renovation is completed!) Great […]

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Sabor Mexicano Farm Tour and Open House

Would you enjoy spending this Sunday afternoon visiting a historic nineteenth century farm in Guerneville next to the majestic Armstrong Redwoods State Park and the Russian River? Bay Area Green Tours is partnering with a new destination that we are very excited about and would like to share it with you, as our guest! Have […]

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Green Traveler Guides

It’s a perfect afternoon in Northern California’s Russian River resort area of Sonoma County, hot but not too, and a smiling and jovial Jorge Saldana is doing what countless numbers of his countrymen back in Mexico are doing on this and every Sunday—happily grilling under deep blue skies, surrounded by hungry people sipping cold Mexican […]

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